Sliced Blanched Almonds

Blanched Sliced Almonds | Natural Almond Slices for Baking

Clean, crisp, and easy to use, these blanched sliced almonds are a versatile pantry staple for both baking and everyday cooking. Made from carefully sliced almonds with the skins removed, they add delicate crunch and mild nutty flavor to sweet and savory recipes alike. From pastries and granola to salads and desserts, these almond slices bring texture, balance, and visual appeal to every dish.

A Versatile Almond for Everyday Recipes

• Light Crisp Texture
  Adds delicate crunch without overpowering recipes.
• Mild Nutty Flavor
  Smooth almond flavor that works well in both sweet and savory dishes.
• Ready to Use
  Convenient sliced format saves prep time in the kitchen.
• Perfect for Baking & Toppings
  Excellent for cookies, pastries, granola, oatmeal, salads, and desserts.
• Blanched for a Clean Finish
  Skinless almonds offer a lighter appearance and softer bite.
• Pantry-Friendly Ingredient
  Easy to keep stocked for quick meals, baking, and entertaining.
• Carefully Packed for Freshness
  Helps maintain flavor, texture, and crunch.

Easy Ways to Use Sliced Almonds

• Baking cakes, muffins, and pastries
• Topping oatmeal and yogurt bowls
• Mixing into granola and trail mixes
• Adding texture to salads
• Decorating desserts and chocolates
• Rice dishes and savory recipes
• Charcuterie and entertaining boards
• Meal prep and pantry stocking
• Bakery and café applications

Nutritional / Functional Highlights

Blanched sliced almonds are a naturally satisfying ingredient valued for their versatility, texture, and everyday convenience.

• Source of plant-based protein
• Contains healthy fats
• Naturally occurring fiber
• Nutrient-rich pantry ingredient
• Naturally satisfying crunch
• Convenient for cooking and baking
• Great addition to balanced lifestyles

Why Bakers Use Blanched Almonds

Blanched almonds are almonds that have had their skins removed before being sliced. This gives them a cleaner appearance, lighter texture, and smoother flavor profile that works especially well in pastries, desserts, and decorative toppings.

Sliced almonds are commonly used in bakeries, cafés, and home kitchens because they toast quickly and add both texture and visual appeal to recipes. Their versatility makes them a staple ingredient in everything from cookies and granola to salads and rice dishes.

Because they come pre-sliced and ready to use, they’re also one of the most convenient almond ingredients to keep stocked in the pantry.

Origin

United States

Ingredients

Blanched Almonds.

Allergen Information

Contains: Almonds (Tree Nuts).

May contain: Milk, Peanuts, Tree Nuts, Sesame, Mustard, Sulfites, Oats, Soy, Wheat

Storage

Store in a cool, dry place away from direct sunlight and humidity. Reseal tightly after opening to help maintain freshness and texture.

Best enjoyed before the printed best-before date.

Available Sizes

Available in convenient sizes including:

• Pantry bags
• Family baking packs
  
• Foodservice and commercial packs

Suitable for home baking, cafés, bakeries, restaurants, and commercial kitchen use.